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林业科学 ›› 2007, Vol. 43 ›› Issue (03): 15-19.doi: 10.11707/j.1001-7488.20070303

• 论文及研究报告 • 上一篇    下一篇

集约经营板栗林土壤微生物量碳与微生物多样性研究

徐秋芳 姜培坤 邬奇峰 王纪杰 吴家森   

  1. 浙江林学院环境科技学院,临安311300
  • 收稿日期:2006-03-15 修回日期:1900-01-01 出版日期:2007-03-25 发布日期:2007-03-25

Effects of Intensive Management on Soil Microbial Biomass and Functional Diversity in Castanea mollissima Stands

Xu Qiufang,Jiang Peikun,Wu Qifeng,Wang Jijie,Wu Jiasen   

  1. School of Environmental Technology, Zhejiang Forestry University Lin'an 311300
  • Received:2006-03-15 Revised:1900-01-01 Online:2007-03-25 Published:2007-03-25

摘要:

在研究区采集不同栽培历史的板栗林土壤样品,用氯仿熏蒸法和Biolog法分析土壤的微生物量碳和微生物多样性,同时与天然灌木林进行比较。结果表明板栗林集约化栽培5、10、20年后,土壤微生物量碳含量比天然灌木林下降了15.89%、49.16%和55.13%,差异显著。板栗林集约栽培初期,土壤微生物量碳占总有机碳比率与天然灌木林无显著差异;到集约经营10年时,比率明显下降;但集约经营10年后,比率又趋于稳定。灌木林改为集约栽培板栗林后,土壤微生物群落功能多样性呈下降趋势,板栗集约经营5、10和20年后,反映土壤微生物碳源利用能力的AWCD值分别只是灌木林的79.26%、63.20%和68.50%,差异水平显著(P<0.05)。集约栽培板栗林后,反映土壤微生物多样性的Shannon指数和McIntosh指数也显著低于天然灌木林。综合AWCD值和多样性指数可以看出,板栗林集约栽培的头10年里,土壤微生物群落功能多样性下降趋势明显,10年后则变化不大。

关键词: 板栗, 集约栽培, 土壤, 微生物量碳, 微生物多样性

Abstract:

castnea mollissima forest is an important economic forest that has been intensively managed in southern China recently. Consequently, soil quality was getting worse and worse with the intensive management. The effects of C. mollissima intensive management on soil biological properties was studied by sampling soil from C. mollissima stands with different history of intensive management in Anji City, Zhejiang Province. Three soil samples from natural shrubbery were collected. The soil microbial biomass carbon under C. mollissima stand with 5,10 and 20 year's intensive management were decreased by 15.89%,49.16% and 55.13% respectively, and the differents were significant (P<0.05). There is no significant difference between the proportions of soil microbial biomass carbon to soil total organic carbon under the C. mollissima stand during 5 years intensive management and the natural shrubbery, however, it decreased apparently until 10-year's intensive management and then kept constant afterward. Compared with shrubbery, The soil AWCD (average well color density)value under C. mollissima stand decreased by 79.26%, 63.20% and 68.50% respectively after 5, 10 and 20-year's intensive management, with significant difference(P<0.05). Indexes of Shannon and McIntosh reflecting soil microorganism diversity were lower in intensive management C. mollissima stands than that in natural shrubbery. Combining AWCD value with diversity indexes, the soil microbial functional diversity of intensive management C. mollissima stand was decreased noticeably during the first-10 year's intensive management, but no change observed afterward.

Key words: Castanea mollissima, intensive management, soil, microbial biomass carbon, microorganism diversity