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林业科学 ›› 2005, Vol. 41 ›› Issue (1): 30-35.doi: 10.11707/j.1001-7488.20050107

• 论文及研究报告 • 上一篇    下一篇

银杏的结实特性

邢世岩1 樊纪欣2 孙霞1 有详亮1 宋永诗3   

  1. 1.山东农业大学林学院,泰安271018;2.郯城县林业局,郯城276100;3.莱州小草沟园艺场,莱州261400
  • 收稿日期:2003-02-12 修回日期:1900-01-01 出版日期:2005-01-25 发布日期:2005-01-25

Fruiting Characteristics in Ginkgo biloba

Xing Shiyan1,Fan Jixin2,Sun Xia1,You Xiangliang1,Song Yongshi3   

  1. 1.Forest College, Shandong Agricultural University Tai'an 271018; 2.Tancheng County Forestry Bureau Tancheng 276100; 3.Laizhou city xiaocaogou horticultural field Laizhou 261400
  • Received:2003-02-12 Revised:1900-01-01 Online:2005-01-25 Published:2005-01-25

摘要:

收集国内及日本大粒优质银杏核用品种29个,采用完全随机区组试验设计对核用品种的结实特性进行研究。2 0个品种高接换种后2~4年相继结实,但早实性品种间差异较大。平头接和分层接种实主要分布在树冠内膛。银杏幼年期相对较长,初果期结实量变异系数高达50%以上。不同品种平头接单核质量(g)、出核率(% )及单位树干横断面积种核产量(kg·cm-2 )均大于分层接。采用结实株率(% )、单株鲜果产量(kg)、单株种核产量(kg)、单位树干横断面积种核产量(kg·cm-2 )、单位树冠投影面积种核产量(kg·m-2 )、单位种植面积种核产量(kg·hm-2 ) 6个产量性状指标对20个品种系统聚类结果表明,“黄金丸”、“岭南”及“郯107#”属于高产品种。对银杏结实生物学特性进行了评价,对大粒、早实、丰产品种选育有重要意义。

关键词: 银杏, 核用品种, 结实, 聚类分析

Abstract:

Twenty-nine large-stone, early-fruiting and fine quality nut-used varieties of Ginkgo biloba from China and Japan on fruiting characteristics through randomized block experiment(RBE) design at two experiment sites were studied.Twenty varieties fruited consecutively after grafted at high-position for 2~4 years, but difference of first fruiting time was very significant among varieties. Seeds of “cut-grafting" and “ring-grafting" trees distributed in inner crown. Young stage in G. biloba was longer, variation coefficients on fruit yield of twenty varieties were more than 50% in primary fruiting stage. The single stone weight(g),the percentage of stone weight to fruit weight and seed stone yield per cm2 trunk cross section(kg) in “cut-grafting" trees were higher than those in “ring-grafting"trees. The results of Q-cluster analysis to six yield indices such as fruiting tree percentage, fresh fruit yield per tree(kg·tree-1),stone yield per tree(kg·tree-1),stone yield per trunk cross section area(kg·cm -2),stone yield per crown transmission area(kg·m-2),and stone yield per planting area(kg·hm-2)of twenty varieties showed that “HJW", “LN" and “T107#” belonged to high yield varieties. In this paper, biological characteristics of fruiting in G. biloba nut-used varieties were evaluated, which was very important to select large-stone, early-fruiting and high-yield G. biloba nut-used varieties.

Key words: Ginkgo biloba, nut-used variety, fruiting, cluster analysis