冰温状态下蓝莓质量损失率与质构参数变化规律及相关分析
李庆鹏,李洋,霍若冰,徐曈晖,李馨男
Quality Loss Rate and Change Pattern of Texture Parameters of Fresh Blueberry Under Ice Temperature and Their Correlation
Qingpeng Li,Yang Li,Ruobing Huo,Tonghui Xu,Xinnan Li
林业科学
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2022, (8): 117
-125
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DOI: 10.11707/j.1001-7488.20220812
