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›› 1991, Vol. 27 ›› Issue (3): 289-291.

• 研究简报 • Previous Articles     Next Articles

ANALYSIS OF CHEMICAL CONSTITUENTS OF ESSENTIAL OIL FROM PICEA ASPERATA MAST

Sun Liyan,Zou Yinlian,Yuan Dajin   

  1. Research Institute of Forestry, Chinese Academy of Forestry
  • Received:1990-08-25 Revised:1900-01-01 Online:1991-05-25 Published:1991-05-25

Abstract: The components and contents of essential oil of Picea asperata Mast. were examined by GC-MS-COM. and GC-IR-COM. 38 components have been identified, including 11 monoterpenes, 7 sequiterpenes and 15 oxygenated compounds. Main components are β-pinene, camphene, camphor, borneol, bornyl acetate.

Key words: Picea asperata Mast, Monoterpene, Sequiterpene