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林业科学 ›› 2005, Vol. 41 ›› Issue (2): 169-173.doi: 10.11707/j.1001-7488.20050229

• 研究简报 • 上一篇    下一篇

雷竹开花期内源激素、氨基酸和营养成分含量变化

何奇江1 汪奎宏2 华锡奇2 童晓青2   

  1. 1.浙江大学生命科学学院,杭州3100292.浙江省林业科学研究院,杭州310023;
  • 收稿日期:2003-08-20 修回日期:1900-01-01 出版日期:2005-03-25 发布日期:2005-03-25

Change of Endogenous Hormones, Amino-acid and Nutrition in Flowering Stage of Phyllostachys praecox f. prevernalis

He Qijiang1,Wang Kuihong2,Hua Xiqi2,Tong Xiaoqing2   

  1. 1.College of Life Science,Zhejiang University Hangzhou 310029; 2.Zhejiang Forestry Academy Hangzhou 310023
  • Received:2003-08-20 Revised:1900-01-01 Online:2005-03-25 Published:2005-03-25

关键词: 雷竹, 开花, 内源激素, 氨基酸, 营养成分

Abstract:

The test site was located in Jincheng Town, Lin'an City, Zhejiang Province. The leaves, culms and rhizomes of two-year-old and three-year-old flowering individuals or non-flowering individuals were taken from the same bamboo (Phyllostachys praecox f. prevernalis) forest. The culms and rhizomes of one-year-old flowering or non-flowering were also taken from the same bamboo forest. Based on analysis of the content of endogenous hormones, amino-acid and nutrition in flowering stage of bamboo, the results showed that abscisic acid(ABA) had main effect on accelerating its flowering and the increase of cytokinin(CTK) was also one reason for bringing flower, but indole-3-acetic acid(IAA)antagonized on its flowering. Total amino-acid in the non-flowering bamboo was 23.01% higher than that in flowering bamboo. Aspartic acid (ASP) could delay flowering. Protein, especially protein in leaves had main effect on senescence procedure. Increase of phosphorus content in flowering bamboo could accelerate metabolizing, and therefore promote senescence of bamboo.

Key words: Phyllostachys praecox f. prevernalis, flowering, endogenous hormone, amino_acid, nutrition